DineVise

Point of Sale System

Overview

Restaurants often rely on fragmented tools to handle day-to-day operations, from point-of-sale systems to spreadsheets for payroll and third-party platforms for customer loyalty. DineVise unifies these functions into a single platform designed to simplify workflows, reduce costs, and empower staff with real-time insights.

Challenge

  • Disconnected systems created inefficiencies, duplicate data entry, and errors.
  • Inventory and payroll management lacked visibility and accuracy.
  • Owners struggled to balance operational control with delivering great customer experiences.
  • Staff required training across multiple tools, increasing onboarding time and costs.

Results

Customers101 proves that simplifying CRM can directly improve business outcomes—boosting productivity, reducing overhead, and helping small business owners focus on growth.

  • 30% faster operations by consolidating order, payroll, and inventory management.
  • Real-time reporting for smarter business decisions and reduced waste.
  • Improved customer engagement through integrated loyalty programs and personalized offers.
  • Lower operational costs by eliminating redundant software subscriptions.

Industry

Hospitality

Published

2025

Live Site

DINEVISE.COM

Main Features

  • Table & Order Management
  • Inventory Management
  • Dashboard & Reports
  • Menu & Modifier Setup

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